Lemon Bubblegum Strain

Lemon Blossom Strain is one of the tasty gumballs from the Hot Chocolate line. I like it for its rather unique (to me) flavor. I have to admit though, it takes some effort to chew. I usually just use my chewing gum and pretend I’m eating it. After a few times of doing this, I usually get the point of trying to put the gum in my mouth without the stickiness.

To prepare, simply mix together two teaspoons of the gum with one half teaspoon of the vanilla paste. Stir until combined. Then take it out of the package. If there are bubbles, they should pop before your mixture is completely dissolved.

To use, just brush it on as you would any other lip balm. If you wish to add a little more sweetness, you can always add a little honey. Then pop into your mouth and enjoy! It tastes great and is easy to swallow. My kids love it as well!

For something different try putting a slice of lemon inside the gum. It adds a zesty twist that is great for springtime! Or if you want to go all out, you could even substitute orange juice for the lemon. You could also substitute orange juice for any orange-flavored syrups.

I love to snack on it between meals. If you’re planning on making another batch, you may want to experiment by adding different flavors. My kids like vanilla but feel free to experiment with others. In addition to using it between meals, try placing a few pieces into a zip lock bag and taking them along on a long road trip. They’re so convenient!

To make it last longer, try popping it in a sealed bag. It will keep for up to three weeks. Then, just use the same directions as you did when you were preparing it the first time. That’s all there is to it! This is by far one of my favorite tricks for keeping up its freshness.

So, what’s a person to do when they’re running low on this wonderful sweet treat? Try running out and buying a case. It would be a good idea to try and purchase cases that are labeled “non-dairy”. This way, you can rest assured that there won’t be any cross contamination with soy or other ingredients. As an added benefit, these products are typically more affordable than the ones you can buy in bulk.

And once you’ve tried it once, you’re sure to go back for seconds, thirds, and more! My only suggestion is that you soak the pieces in a solution of warm water and lemon juice. You should let it sit for up to an hour before you pop it in the tin. Then just use a straw to drink it and be surprised by how much better your breath smells. Lemon is also an excellent breath freshener, so you may want to try using it after meals as well.

If you’re in the mood for something sweet, try putting some into a cup of warm water and mix it up until it becomes a smooth paste. This will be a great addition to those fruit juices you tend to sip on while watching television, reading, or even laying around the house. Lemon juice is also a great substitute for sour cream when you’re trying to add some real, natural flavor to something you’re making – like an ice cream sandwich.

Of course, you can also try this product in alcoholic beverages. You can create a very tasty drink by mixing in a little lemon juice with a little bit of water. Adding some honey really expands the flavor of this sweet treat, too. Just try not to drown it in alcohol! I wouldn’t suggest it!

Another fun thing you can do with this delightful treat is to put it in a squeeze bottle. And don’t be surprised if you get more than you bargained for. It’s like anything else – people will be trying to get their hands on as many as they can get their hands on. If you’ve ever had a lemon at a restaurant, you know how much a lime tends to cost when you go to a fancy place. But it’s still a lot cheaper than buying a bottle of pricey wine!

There are some recipes out there that call for freshly squeezed lemon juice. If you try this method, just use the freshest lemon you can find, and remember to squeeze only when you’re ready to drink. It will taste much better if it’s the lemon juice you squeezed that way, anyway. The people who make this stuff actually squeeze it pure when they’re making it, so you can always expect the best quality and the best tasting product when you buy Lemon Belly Strain.